Applied Agriculture
Associate Degree Program
Agriculture is a key part of the economy, and hands-on learning is essential for success. Agribusiness Management teaches business, economics, and agricultural skills for careers in corporations, government, or as entrepreneurs. Production Agriculture focuses on crop, poultry, and livestock management, while Turf and Ornamental Horticulture prepares students for landscape design, turf management, and greenhouse operations. These programs equip students with the knowledge and hands-on experience needed for diverse careers in agriculture, from large enterprises to small businesses.
Offered at the following location(s): Georgetown
What You Can Do
In this program, you will gain the knowledge and skills to prepare you for positions such as:
- Agricultural business owner
- Agricultural/marketing service
- County agricultural official
- Government/private foundation
- Production agriculture salesperson
- Production manager
- Real estate and appraisal
What You Will Learn
Program Graduate Competencies
The Program Graduate Competencies listed below identify the major learning goals related to your specific program of study and identify the knowledge and skills you will have when you graduate to be successful in your chosen field.
- Demonstrate professional behaviors that satisfy workplace expectations.
- Demonstrate effective professional communication skills.
- Competently perform common practices and skills within the various aspects of the agriculture industry.
- Demonstrate adherence to ethical safety and environmental practices related to the agriculture industry.
Core Curriculum Competencies
The Core Curriculum Competencies listed below identify what you will be able to do as a graduate, regardless of your program of study. You will acquire these core competencies through general education courses and program-specific coursework. You will be expected to use relevant technology to achieve these outcomes:
- Apply clear and effective communication skills.
- Use critical thinking to solve problems.
- Collaborate to achieve a common goal.
- Demonstrate professional and ethical conduct.
- Use information literacy for effective vocational and/or academic research.
- Apply quantitative reasoning and/or scientific inquiry to solve practical problems.
Pathway to Graduation
Semester 1
| Number | Course Title | Credits |
|---|---|---|
| First Year Seminar | 1 | |
| Composition I | 3 | |
| Quantitative Reasoning | 3 | |
| Soil Science | 3 | |
| Introduction to Agriculture | 3 | |
| Principles of Plant Growth | 3 |
Semester 2
| Number | Course Title | Credits |
|---|---|---|
| Composition II | 3 | |
| Introduction to Agribusiness Management | 3 | |
| Agriculture Leadership | 3 | |
| Pesticide Principles and Applications | 3 | |
| Elective | Biology/Science Elective |
Semester 3
| Number | Course Title | Credits |
|---|---|---|
| Applied Agriculture Internship | 3 |
Semester 4
| Number | Course Title | Credits |
|---|---|---|
| Elective | AGS Elective | 3 |
| Elective | AGS Elective | 3 |
| Interpersonal Communications and Relations | 3 | |
| Or | ||
| General Psychology | 3 | |
| Or | ||
| Sociology | 3 | |
| Oral Communications | 3 | |
| Or | ||
| Technical Writing and Communication | 3 |
Semester 5
| Number | Course Title | Credits |
|---|---|---|
| Elective | AGS Elective | 3 |
| Elective | AGS Elective | 3 |
| Agriculture Seminar | 3 | |
| Elective | AGS Elective | 3 |
| Elective | AGS Elective | 3 |
Approved Electives
Select one (1) biology/science elective.
| Number | Course Title | Credits |
|---|---|---|
| General Biology | 4 | |
| Biology I | 4 | |
| Biology II | 4 |
Select six (6) elective courses to complete the turf and ornamental horticulture concentration
| Number | Course Title | Credits |
|---|---|---|
| Turfgrass Maintenance Practices | 3 | |
| Turf Equipment Operations | 3 | |
| Landscape Design | 3 | |
| Irrigation & Athletic Field Maintenance | 3 | |
| Landscape Construction and Maintenance | 3 | |
| Greenhouse Crop Production | 3 |
Select six (6) electives to complete the production agriculture concentration
| Number | Course Title | Credits |
|---|---|---|
| Vegetable Crop Production | 3 | |
| Animal Science | 3 | |
| Poultry Production Management | 3 | |
| Hydroponics Production | 3 | |
| Greenhouse Crop Production | 3 | |
| Excel | 3 |
Select six (6) electives to complete the agribusiness management concentration
| Number | Course Title | Credits |
|---|---|---|
| Farm Records and Accounts | 3 | |
| Introduction to Agribusiness Marketing | 3 | |
| Introduction to Business | 3 | |
| Elective | AGS Elective | 3 |
| Principles of Management | 3 | |
| Excel | 3 |
Select one (1) AGS elective to complete the agribusiness management concentration
| Number | Course Title | Credits |
|---|---|---|
| Turfgrass Maintenance Practices | 3 | |
| Animal Science | 3 | |
| Poultry Production Management | 3 | |
| Hydroponics Production | 3 | |
| Greenhouse Crop Production | 3 |
To complete program requirements, you must pass the above courses and earn at least 62 credits. The number of courses and credits required for graduation may be more depending on college readiness and the elective courses offered in your program major (if electives are a part of the program).
AGSAASAGS
Pursuing a Bachelor's Degree?
This is a program that enables you to complete your associate degree and then transfer to a four-year degree program as a junior. See a program advisor for details!
This program is offered at the Georgetown campus.
Daniele Kidd
Department Chair, Instructor,
and Program Advisor
dkidd@dtcc.edu
(302) 259-6444
This program of study is based at the Owens Campus and offered through online courses at all campus locations.
This program is offered at the Georgetown campus.